Authentic Chinese Braised Pork Balls in Gravy
Post By: Samantha Peters Photo By: China Highlights Do you want an Authentic Delicious Chinese Dish you make in your home? Do you want a meal that is quick and easy yet pack a punch of flavor? Then This post is just for you! Click here for the Podcast ** Just In case I went to fast for Listening I have left the instructions and ingredients for this Dish!** Ingredients: For meatballs: 1000 grams of chopped pork (about 2 Pounds) 1 leftover steamed buns, made them into crumbs 2 gram ginger, (about 1 ounce) 1 teaspoon salt 1 tablespoon dark soy sauce 2 tablespoon light soy sauce 2 tablespoon shaoxing wine 100 gram corn starch (about 3 1/2 Ounces) One part scallion about 20 gram, chopped (about 1 1/2 ounces) 1 cup oil for deep fried For sauce: 2 slices fresh ginger Light soy sauce 1/2 tablespoon Dark soy sauce 1/4 tablespoon Water 1 cup Sugar 1/4 tablespoon Corn starch 1 tablespoon Instructio...